Norkulova Dilfuza Zokhitovna, Kilichova Orzigul Zafar qizi, & Abdikobilov Shohzod Husan ugli. (2020). USE OF INNOVATIONS IN THE DELIVERY OF NATURAL FOOD PRODUCTS TO THE POPULATION. International Engineering Journal For Research & Development, 5(Conference), 2. https://doi.org/10.17605/OSF.IO/M534A